Month: April 2023

Tahini Lemon Dressing

Ingredients

  • ½ cup tahini
  • Juice of one lemon
  • 1 Tbsp. garlic powder
  • 1/2 cup warm water
  • 1/4 tsp. salt

Steps

  1. Add the tahini, lemon juice, and garlic powder to a small bowl.
  2. Add the water and whisk until the dressing is smooth and creamy. If the sauce is thick, add a little more water and whisk until smooth.
  3. Serve over salad or with veggies.

Adapted from Martin, Shane. “Garlicky Lemon Tahini Dressing.” Shane and Simple. https://shaneandsimple.com/lemon-tahini-dressing/#tasty-recipes-10572-jump-target

Nutrition Facts
Serving size: 1 tablespoon
Servings: 6
Calories per serving 12
Total Fat 0.7g
Saturated Fat 0.1g
Cholesterol 0mg
Sodium 109mg
Total Carbohydrate 1.2g
Dietary Fiber 0.2g
Total Sugars 0.4g
Protein 0.4g

Nori Wraps

Ingredients

  • 4 nori sheets cut into quarters
  • 1 cucumber, chopped
  • 2 avocados, sliced
  • 2 carrots, shaved
  • 2 Tbsp. black sesame seeds
  • 1 package of Trader Joe’s Brown Rice
  • 1 tsp. rice vinegar
  • 1/4 tsp. agave syrup
  • 1/4 tsp. salt

Dipping Sauces

Spicy Vegan Mayo

1/4 tsp. sriracha

1/3 cup veganaise

Mix together in a small container

Soy Sauce

1/4 cup soy or tamari sauce

Juice of 1/2 lime

Mix together in a small container

Instructions

  1. Prepare cucumber, avocado, carrot, nori wraps, and dipping sauces.
  2. Cook rice according to directions. Fold rice vinegar, agave and salt into hot cooked rice.
  3. Serve the cucumber, avocado, carrot, nori wraps, rice, and sesame seeds on a platter.
  4. Assemble as you eat and top with dipping sauces.

Adapted from Love and Lemons. “Nori Wraps.” https://www.loveandlemons.com/nori-wraps/#wprm-recipe-container-45772